wanderlust eats

food for the journey

classic burgers, reubens and a faithful recreation of the Italian sandwich, saltimbocca.

nibbles & noshes 

blistered shishito peppers
locally grown, served w/ ladolemono 9.5

brown sugar pepper bacon
ultra premium all natural applewood smoked, extra thick cut 9.5   [as a BLT 15]

garden dust fries
lightly seasoned w/ herbs 4

onion rings
w/ housemade mojo sauce 5.5

cauliflower fritters & kolkata pepper sauce 
masa coated cauliflower fritters topped with a house made Kolkata sauce of chili, ginger, garlic, & tomato 16

crab & artichoke gratin
crab & artichoke in a creamy cheese blend of reggianito, parmesan, fontina, cream cheese & madeira; with flatbread dippers 19.5



chaat chicken green tahini salad
Tandoori style chicken tossed in a salad with honey roasted butternut squash, fresh grapefruit & pistachios, house green tahini dressing
& house sumac hummus w/toasted seed mix 18 [add garlic naan 3] [make it vegetarian or vegan 13.5]



{ house made American cheese | gluten-free buns available } 


vacilando burger
premium Oregon natural beef, lettuce, tomato, grilled onions, & pickle 13.25

premium Oregon natural beef, lettuce, tomato, grilled onions, housemade organic American cheese & pickle 14.5


pear, gorgonzola, caramelized onions, & cilantro 

prosciutto, bechamel, mozzarella & parmesan 16.5


classic italian

amalfi coast (saltimbocca)
SPICY & traditional Neapolitan pizza crust panino w/provolone, soppressata, capicola, mortadella, baby wild arugula & giardiniera 13.25

ortolana “green grocer” saltimbocca
Neapolitan pizza crust panino w/fresh basil, grilled zucchini, grilled eggplant, fresh mozzarella, baby wild arugula, tomatoes, white onions & giardiniera – can also add Spanish anchovies 13.25

pastrami reuben
premium natural beef cured & house-smoked for 6 hours, served on marble rye w swiss cheese, sauerkraut, secret sauce, & pickle 18.5

house pastrami
w swiss cheese & mustard on marble rye, & pickle 17.5


chaat chicken naan
Tandoori style chicken, Indian cabbage slaw, yoghurt sauce, cilantro & mint 15

our house seasoned brown sugar pepper bacon served on locally baked & toasted ultralight sourdough bread w/ all natural mayo, sliced white onions, green leaf lettuce, & vine ripe tomatoes 15

tuna melt
albacore tuna salad made w/ fresh apples, celery, onions, fresh basil, seasoning, & all natural mayonnaise. Served on grilled locally baked ultralight sourdough with Swiss cheese and green leaf lettuce  14

grilled cod tacos
wild caught alaskan cod marinated in mexican spices/herbs, cilantro crema, capers, dill, flour tortillas (2)12.5

egg + cheese on brioche bun
two cage free fried eggs served on grilled brioche bun w/ house made organic american cheese (we have gluten free buns) 8.5


earl grey panna cotta
with aromatic Begamot orange & vanilla pods 6

chocolate torte & chili pistachio brittle
cacao nib mousse torte, whipped cream 14.5




in a world of magical places unknown, where time stands still and you’re always able to find your way back home